Hello friends, Welcome to the second part of this series of “Fruits and Vegetables Starting from A to Z.” In this post, you are going to get information about the name, scientific name, and description of fruits and vegetables that start with B only in the form of a list. Which is going to be the exact answer to the searched question as per your wish.
Fruits and Vegetables that start with B
Table of Contents
You can also obtain those lists through our post on “Fruits and Vegetables that Start with B,” even if you are already familiar with the fruit or vegetable’s common name. Our collection showcases a wide variety of gifts that nature has to offer, from broccoli and sweet bananas to root vegetables that are cultivated in the soil and nutrient-rich beets.

Whether it’s butternut squash’s earthy richness or the overwhelming sweetness of bananas, your taste senses will be delighted. Make use of the bell pepper’s versatility in your favorite dishes or enjoy the bok choy’s nutritious crunch in a stir-fry.
Our selection of “B” fruits and vegetables has something for everyone, whether you’re a fan of these foods or a health-conscious fanatic.
Read more: Fruits and Vegetables that start A
Fruits that start with B

Here in “Fruits and Vegetables that Start with B,” we are just going to provide you with the complete list of “Fruits starting with B.” From the beloved banana to the exotic black sapote, this diverse selection satisfies all tastes. Enjoy the sweetness of blueberry, the tartness of blackberry, and the natural flavor (sour, sweet, etc.) of Barbados cherry. Explore these fruits for the ultimate delicious fruit experience.
S.N. | Fruits name | Scientific name or Botanical name | Descriptions |
1 | Banana | Musa spp. | Sweet, elongated, yellow fruit |
2 | Blueberry | Vaccinium spp. | Small, round, and typically blue-purple |
3 | Blackberry | Rubus fruticosus | Dark purple to black, with a sweet-tart flavor |
4 | Boysenberry | Rubus ursinus x idaeus | Hybrid berry with a sweet-tart taste |
5 | Bilberry | Vaccinium myrtillus | Small, blue-black berries with a rich, tart flavor |
6 | Bing Cherry | Prunus avium | Large, sweet, dark red cherries |
7 | Black Currant | Ribes nigrum | Small, dark purple-black berries |
8 | Blood Orange | Citrus × sinensis | Citrus fruit with reddish pulp |
9 | Bosc Pear | Pyrus communis | Sweet, juicy pear with a russeted skin |
10 | Buddha’s Hand | Citrus medica var. sarcodactylus | Fragrant, fingered citron fruit |
11 | Barberry | Berberis spp. | Small, tart red or yellow berries |
12 | Beach Plum | Prunus maritima | Small, purple-black plums found on the coast |
13 | Brazilian Guava | Psidium guineense | Tropical fruit with sweet, fragrant flesh |
14 | Black Sapote | Diospyros texana | Also known as chocolate pudding fruit |
15 | Breadfruit | Artocarpus altilis | Starchy fruit with a bread-like texture |
16 | Bael Fruit | Aegle marmelos | Sweet and aromatic fruit used in Indian cuisine |
17 | Brown Mombin | Spondias dulcis | Tropical fruit with a sweet and sour taste |
18 | Blue Quandong | Elaeocarpus angustifolius | Bright blue fruit found in Australia |
19 | Beach Cherry | Eugenia reinwardtiana | Small, red to black berries found in tropical areas |
20 | Burahem | Mauritia flexuosa | Red fruit with a tart, edible pulp |
21 | Barbados Cherry | Malpighia emarginata | Small, tangy red fruits are often used in jams |
22 | Barbary Fig | Opuntia ficus-indica | Prickly pear cactus fruit |
23 | Betel Nut | Areca catechu | Dark purple berries are used for jams and syrups |
24 | Black Elderberry | Sambucus nigra | Small, red, or black currants |
25 | Bearberry | Arctostaphylos uva-ursi | Red berries with a tart taste, used in herbal tea |
26 | Blue Honeysuckle | Lonicera caerulea | Tart, blue-black berries with health benefits |
27 | Buffalo Currant | Ribes aureum | A wild grape variety with small, blue-black grapes |
28 | Blue Grape | Vitis cinerea | Edible blueberries from an African shrub |
29 | Blue Java Banana | Musa acuminata × balbisiana | Also known as “ice cream banana.” |
30 | Balata | Manilkara bidentata | Tropical fruit with sweet, sticky pulp |
31 | Blue Cohosh | Caulophyllum thalictroides | Berries used for medicinal purposes |
32 | Blue Myrtle | Myrtus nivellei | Seeds are used as a spice and herbal remedy |
33 | Bitter Orange | Citrus aurantium | Citrus fruit with a bitter taste |
34 | Bacaba | Oenocarpus bacaba | Small, purple-black fruit from South America |
35 | Beach Almond | Terminalia catappa | Nut-like seed with a mild almond flavor |
36 | Black Raspberry | Rubus occidentalis | Black to dark purple berries, related to raspberries |
37 | Beautyberry | Callicarpa americana | Bright purple berries often used for decoration |
38 | Burmese Grape | Baccaurea ramiflora | Small, red to purple fruits with a sour taste |
39 | Black Diamond Plum | Prunus domestica | Large, dark-skinned plum variety |
40 | Bishop’s Weed | Ammi visnaga | Seeds used as a spice and herbal remedy |
41 | Blue Cohosh | Caulophyllum thalictroides | Berries used for medicinal purposes |
42 | Bergamot Orange | Citrus bergamia | Citrus fruit with aromatic peel, used for oil |
43 | Black Velvet Tamarind | Dialium cochinchinense | Small fruit with a velvet-like skin |
44 | Blue Tongue fruit | Melicope elleryana | Small, blue fruit native to Australia |
45 | Seeds are used as a spice and herbal remedy | Gustavia superba | Tropical fruit with creamy, buttery flesh |
Read more: brassica vegetables
Vegetables that start with B

In this paragraph, we are going to provide you with a long list of “vegetables that start with B.” From earthy beetroot to vibrant bell pepper, these selections will play a vital role in adding color and nutrition to your meals and enjoying the crunchiness of bok choy, the mildness of baby corn, and the versatile flavor of broccoli.
S.N. | Vegetables name | Scientific name or Botanical name | Type | Description |
1 | Beet | Beta vulgaris | Root Vegetable | Edible root, often red or purple in color |
2 | Broccoli | Brassica oleracea italica | Cruciferous | Green vegetable with small florets |
3 | Bell Pepper | Capsicum annuum | Fruit Vegetable | Varieties include red, green, and yellow peppers |
4 | Brussels Sprouts | Brassica oleracea | Cruciferous | Mini cabbage-like vegetables on a stalk |
5 | Butternut Squash | Cucurbita moschata | Winter Squash | Yellow-orange, sweet, and nutty-flavored squash |
6 | Bok Choy | Brassica rapa chinensis | Leafy Greens | Chinese cabbage with thick, white stems |
7 | Bamboo Shoots | Various species | Shoots | Edible shoots of bamboo plants |
8 | Bean Sprouts | Various species | Sprouts | Germinated beans used in salads and stir-fries |
9 | Broad Beans | Vicia faba | Legume | Large, flat beans often used in Mediterranean dishes |
10 | Baby Corn | Zea mays | Corn | Small ears of corn, harvested early |
11 | Bitter Gourd | Momordica charantia | Gourd | Green, ridged gourd with a bitter taste |
12 | Banana Pepper | Capsicum annuum | Fruit Vegetable | Mild, yellow pepper often used in salads |
13 | Batavian Lettuce | Lactuca sativa | Leafy Greens | Crisp lettuce variety with green leaves |
14 | Black Radish | Raphanus sativus | Root Vegetable | Dark-skinned radish with a sharp taste |
15 | Butterhead Lettuce | Lactuca sativa | Leafy Greens | Soft leaves forming a loose head |
16 | Boston Lettuce | Lactuca sativa | Leafy Greens | Tender, green lettuce with a mild flavor |
17 | Broccolini | Brassica oleracea italica | Cruciferous | Hybrid vegetable with long, slender stems |
18 | Banana Shallot | Allium cepa aggregatum | Allium | Small, elongated onion with a mild flavor |
19 | Black-Eyed Pea | Vigna unguiculata | Legume | Cream-colored legume with a black “eye” |
20 | Brown Onion | Allium cepa | Allium | Common onion variety with brown skin |
21 | Baby Spinach | Spinacia oleracea | Leafy Greens | Small, tender spinach leaves |
22 | Bull’s Blood Beet | Beta vulgaris | Root Vegetable | Beet variety with dark red leaves |
23 | Buttercup Squash | Cucurbita maxima | Winter Squash | Round, green squash with a sweet, nutty flavor |
24 | Banana Squash | Cucurbita maxima | Winter Squash | Long, curved squash with a sweet taste |
25 | Beetroot Greens | Beta vulgaris | Leafy Greens | Leafy tops of beets, often used in salads |
26 | Bean Leaves | Various species | Leafy Greens | Edible leaves of bean plants |
27 | Bottle Gourd | Lagenaria siceraria | Gourd | Edible gourd with elongated shape |
28 | Black Salsify | Scorzonera hispanica | Root Vegetable | Black-skinned root vegetable |
29 | Baby Zucchini | Cucurbita pepo | Summer Squash | Squash Small, tender zucchini squash |
30 | Blue Potato | Solanum tuberosum | Root Vegetable | Potatoes with blue or purple skin |
31 | Butter Beans | Phaseolus lunatus | Legume | Lima beans with a creamy texture |
32 | Black Kale | Brassica oleracea acephala | Leafy Greens | Dark, crinkled leaves with a robust flavor |
33 | Baby Lima Beans | Phaseolus lunatus | Legume | Small, tender lima beans |
34 | Bamboo Shoots | Various species | Shoots | Edible shoots of bamboo plants |
35 | Butter Lettuce | Lactuca sativa | Leafy Greens | Mild-flavored, soft lettuce leaves |
36 | Borage | Borago officinalis | Herb | Edible herb with cucumber-like flavor |
37 | Blue Hubbard Squash | Cucurbita maxima | Winter Squash | Large, blue-gray squash with sweet, orange flesh |
38 | Black Eyed Bean | Vigna unguiculata | Legume | Cream-colored legume with a black eye.” |
39 | Baby Eggplant | Solanum melongena | Fruit Vegetable | Small eggplant variety |
40 | Broccoli Rabe | Brassica ruvo | Leafy Greens | Green vegetable with a slightly bitter taste |
41 | Brown Mustard Greens | Brassica juncea | Leafy Greens | Spicy, mustard-flavored greens |
42 | Black Spanish Radish | Raphanus sativus | Root Vegetable | Dark-skinned radish with a pungent flavor |
43 | Baby Bok Choy | Brassica rapa chinensis | Leafy Greens | Miniature bok choy with tender stems |
Read more: list of botanical vegetables
FAQ.
Fruits that start with B:
Banana,
Blueberry,
Blackberry,
Boysenberry,
Blood Orange,
Black Currant,
Bing Cherry,
Bilberry,
Bosc Pear,
Buddha’s Hand,
Barberry,
Beach Plum,
Brazilian Guava,
Black Sapote,
Breadfruit,
Bael Fruit,
Brown Mombin
Vegetables that start with B:
Broccoli,
Bok Choy,
Bamboo Shoots,
Banana Pepper,
Broccoli Raab,
Baby Bok Choy,
Black Spanish Radish,
Beetroot,
Brown Mustard Greens,
Black Eyed Bean,
Blue Hubbard Squash,
Butter Lettuce,
Baby Lima Beans,
Black Kale,
Blue Potato,
Baby Zucchini,
Black Salsify,
Bottle Gourd,
Bean Leaves,
Banana Squash,
Buttercup Squash,
Bull’s Blood Beet,
Baby Spinach.
10 Fruits that start with B:
Banana,
Blueberry,
Blackberry,
Boysenberry,
Blood Orange,
Black Currant,
Bing Cherry,
Bilberry,
Bosc Pear,
Buddha’s Hand,
10 Vegetables that start with B:
Broccoli,
Bok Choy,
Bamboo Shoots,
Banana Pepper,
Broccoli Raab,
Baby Bok Choy,
Black Spanish Radish,
Beetroot,
Brown Mustard Greens,
Black Eyed Bean,
You can also read for more information of Vegetable on wikipedia.